Join us for a delicious Sunday Lunch
6 February
Reservations strongly advisable
Freshly baked bread & butter
Watermelon, black forest ham, feta & rocket salad
Slow roasted belly of pork
Roast Beef with a red wine gravy
Roast Potatoes
Seasonal Vegetables
Pear Crumble served with Vanilla Ice Cream
Adult: R140.00 per person
Child: Age 5 years to 10 years: R70.00
Child: Age 4 and under Free
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