Delicious Mother’s Day Lunch
Sunday, 13 May
RESERVATIONS
ESSENTIAL
Starter:
Twice baked cheese soufflé with red onion marmalade or
Smoked Hake & sweet corn soup or
Ham
& Klein rivier Grana cheese croquette served with a sweet chilli dipping
sauce
Main
Course:
Three
Fish Pie – kabeljou, smoked hake & prawns in a creamy lemon sauce topped
with soft mashed potato & Kingwill farm Teddy’s Cheddar Cheese or
Roast rib of beef, Yorkshire pudding, roast potates & red wine gravy
or
Butternut,
mushroom, sundried tomato, feta & spinach tart
served
with pesto and a herb salad
All main courses
will be served with a selection of seasonal vegetables
Dessert:
Raspberry & Vanilla Panna Cotta with homemade shortbread or
Baked Belgian Chocolate cheesecake, served with a caramel sauce or
Hazelnut
nougatine iced parfait served with passion fruit sauce & naartjies
R150.00
per adult
3 Course Children’s menu available – R60.00
per child age 3 to 10